I actually enjoyed Taco Bell, precisely because it was cheap, fast, comparatively healthy with vegan options, and open late. Essentially since COVID they have raised prices insanely (NY Metro soft tacos are almost $4, speciality ones reach $8+tax(so $9) per taco), they are no longer as quick despite all of them essentially being Kiosks with a food assembly line in the back now, they have taken away vegan options and some of their fresh veggies like pico de gallo / played with their menu items too much how many limited drop food items can you do a year?, and many are no longer open late. Taco Bell could have ended up like in the Demolition Man film, but COVID ruined any love I had for the brand.
It amazes me that Taco Bell isn’t still cheap, considering the quality of their ingredients.
I actually enjoyed Taco Bell, precisely because it was cheap, fast, comparatively healthy with vegan options, and open late. Essentially since COVID they have raised prices insanely (NY Metro soft tacos are almost $4, speciality ones reach $8+tax(so $9) per taco), they are no longer as quick despite all of them essentially being Kiosks with a food assembly line in the back now, they have taken away vegan options and some of their fresh veggies like pico de gallo / played with their menu items too much how many limited drop food items can you do a year?, and many are no longer open late. Taco Bell could have ended up like in the Demolition Man film, but COVID ruined any love I had for the brand.
They, and most fast food, forgot what they are and why they are there. Cheap and fast food. Not sit down and expensive.